Ginger tea
Very sweet cookies.
Ingredients
- 200ml water
- Xg fresh ginger
Tools
- Knife
- Cup
- Some way of heating water
Directions
- Start heating water to a boil
- In the mean time wash and/or peel the ginger and cut it into thin slices
- Put the ginger slices into the cup and fill it with boiling water
- Steep for around 10 minutes (depending on your taste)